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Shimla Pinks - Solihull Logo

Shimla Pinks - Solihull

44 Station Road, Solihull B91 3RX
Type of Food Min Order Amount Delivery Time Delivery Cost
Indian Food £10.00 45 minutes Free

Our Menu

 

Traditional Curries

No. Description Price Qty -
1 Chicken Tikka Masala 5.95  
( Invented by the world famous `unknown` British curry house chef, circa 1980. As a way of exploiting his already popular chicken tikka, we present our own exclusive recipe of succulent chicken tikka in a smooth masala )
2 Lamb Rogan Josh 5.95  
( The classic lamb curry of Kashmir, braised in a concentrated broth & finished in a rich gravy of myriad spices that provide a host of subtle flavours )
3 Chicken Vindaloo 5.95  
( A fiery dish from Goa. Succulent pieces of chicken marinated in real vindaloo spices including red chillies, garlic, palm vinegar & cumin. There is only one word that adequately describes this dish, Hot! only for the very brave )
4 Butter Chicken 5.95  
( Tikka of chicken simmered in a smooth buttery tomato gravy, made with juices of the roasted meat & redolent of kasoori fenugreek )
5 Sagwala 5.95  
( Cubes of chicken OR lamb cooked with delight fully simple green masala of spinach, mint, green chillies & spiced with green cardamoms, pepper, coriander & cloves )
6 Murgh Khas Korma 5.95  
( Chicken braised in a yoghurt gravy enriched with cashew nuts, redolent of cardamon, mace & rose water )
7 Lamb Karahi 5.95  
( Exquisite Punjabi country fayer of tender lamb braised in a spicy masala of garlic, ginger, onions & tomatoes with a tempering of crushed coriander seeds & crispy red chillies )
8 Keema Mutter 5.95  
( Fine mince lamb & fresh green peas cooked with ginger, garlic paste, onions, red chillies, cumin, cardamoms & bay leaf )
9 Chicken Nentara 5.95  
( Morsels of chicken prepared in a medium spiced sauce of tomatoes, ginger, onion & fenugreek then garnished with spring onions & a dash of coriander )
10 Chicken Jaipuri 5.95  
( A speciality of Jaipur, semi dry dish prepared from tender pieces of barbecued chicken cooked with fresh onions, green peppers, mushrooms, fresh herbs & Indian spices )
11 Garlic Chilli Chicken 5.95  
( Barbecued pieces of chicken cooked in a fresh garlic & chilli sauce with crisp red chillies )
12 Balti 5.95  
( Traditional `Brummy` favourite prepared with tomatoes, peppers & fresh spices )
13 Dansak 5.95  
( Lentil based dish delivering a delicious sweet & sour taste )
14 Madras 5.95  
( Relatively hot dish cooked in a fresh chilli sauce )
15 Jalfrezi 5.95  
( Prepared in a spicy sauce of onion, capsicum, fresh ginger & green chillies )
16 Pathia 5.95  
( Sweet & sour serving cooked using fresh tomatoes & rich gravy sauce )
17 Dupiaza 5.95  
( Deliciously cooked using a healthy helping of fresh onions )
18 Bhuna 5.95  
( Moist offering prepared with peppers & fresh tomatoes )
 

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